Refined Flavor, Redefined Beef
For three generations, the ranch to our table was the only way. Now, it’s our ranch to your table.
More Nutrients. More Flavor. More Respect.
Our beef is different—for all the right reasons. Grass-fed, carrot-finished, and rich in omega-3s. Raised regeneratively, it’s bold, clean, and unforgettable. Curious about the process?
The key to the best-tasting, healthiest beef.
From our 3rd generation ranch straight to your table.
Caring for animals is the foundation of our quality.
Raised naturally, the only thing in our beef, is beef.
Chef Rated Beef, Straight To Your Grill
Enjoy the same premium, carrot-finished beef trusted by top chefs—now at home. Raised for exceptional flavor and tenderness, Santa Carota beef delivers restaurant-quality meals to your table. Order now and taste the difference.
Santa Carota Ranch Fresh Beef– Delivered
Access to our ranch has never been easier, explore how.
Good beef made easy
Order once and get fresh and flavorful cuts delivered to your doorstep every month.
What People are saying after 1.5 Million LBS of Beef Delivered.
The cook ability of the product is great. The moisture content maintains the integrity of the meat. The fat content is much cleaner. And it’s very forgiving in the kitchen.
I am grateful to have found Santa Carota beef because I can now eat a more lean, moist and nutritional, gluten free beef, that my body can digest. This beef in a class of its own.
It’s an honor to be a friend and advocate of Santa Carota Beef. Their commitment to producing uniquely flavorful, grass-fed beef through an unmatched, innovative approach is truly inspiring. Justin and his family have set the standard for healthy, sustainable, and responsible beef production
The best ground beef I have had, great flavor and melt like butter texture. Such a great value for our family– we truly won’t order any other brand.
The best grass-fed beef that I’ve had! The carrot finish adds a nice, delicious touch.
We go to great lengths to get fantastic things on our menu. Our diners want to experience food that’s new and different. Santa Carota’s sweetness and depth of flavor demonstrate superior quality.
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A Tale As Old As Time
We’ve been at this a long time—three generations, to be exact. Since 1988, our family has been perfecting a better way to raise beef, starting with a bold idea: feeding cattle fresh, juicy carrots for richer flavor and better nutrition.
Nestled in Kern County, California, just 25 miles east of Bakersfield, our cattle graze freely on lush grasses in the foothills of Breckenridge Mountain before transitioning to a 95% carrot-based diet—a natural, healthier alternative to grain-fed beef.
The result? Unmatched taste, tenderness, and nutrition. From our family to yours, we can’t wait to serve you. Join the movement. Taste the difference that real ranching innovation makes.
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Steak Lovers Wanted
Become part of our mission to revolutionize beef—and enjoy exclusive perks, rewards, and insider access as a Santa Carota Brand Ambassador
Exclusive Discounts
Save on every order of premium carrot-finished beef.
Early Product Access
Be the first to taste new cuts and offerings.
Earn Rewards
Get perks for promoting Santa Carota with your audience
How to Join
Interested in becoming a Santa Carota Brand Ambassador? Fill out our application form and tell us why you’re passionate about premium, sustainable beef.